Beef Steaks with Tangy Corn Relish

Beef Steaks with Tangy Corn Relish: Main Image

Quick Facts

Servings: 4
Cook Time: 10 min.

Wine Pairings

Corn relish is a refreshing accompaniment alongside a nice thick steak.

Ingredients

Directions

Recipe courtesy of the National Cattleman’s Beef Association

Nutrition Facts

Calories 368
  Calories from Fat 233 (63%)
(40%)Total Fat 26g
(50%)Saturated Fat 10g
Polyunsaturated Fat 2g
Monounsaturated Fat 11g
(27%)Cholesterol 82mg
(14%)Sodium 338mg
(14%)Potassium 477mg
Total Carbohydrate 13g
(7%)Dietary Fiber 2g
Sugars 3g
Sugar Alcohols 0g
(42%)Protein 21g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

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The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2025.