Brown Butter Ravioli with Peas and Parmesan

Brown Butter Ravioli with Peas and Parmesan: Main Image

Quick Facts

Servings: 4
Prep Time: 5 min.
Cook Time: 10 min.
Total: 15 min.
Kate Miller
Just 15 minutes to get this tasty main on the table!

Ingredients

Directions

Nutrition Facts

Calories 724
  Calories from Fat 260 (36%)
(45%)Total Fat 29g
(84%)Saturated Fat 17g
Polyunsaturated Fat 2g
Monounsaturated Fat 8g
(39%)Cholesterol 116mg
(65%)Sodium 1560mg
(8%)Potassium 270mg
Total Carbohydrate 88g
(23%)Dietary Fiber 6g
Sugars 5g
Sugar Alcohols 0g
(56%)Protein 28g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.

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The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2025.