Yellow Watermelon Salad
An awesome way to dress up yellow watermelon. It actually tastes just like red watermelon, but a little lighter, fresher, and more fun to eat.
Ingredients
- 4 cups cubed seedless yellow watermelon (red watermelon works too)
- 3 cups cubed jicama or cucumber
- ¼ cup fresh lime juice
- Salt and pepper to taste
- Mint leaves, thinly sliced
Directions
- Toss all the ingredients together and serve immediately!
- Enjoy!
Nutrition Facts
Calories 247
Calories from Fat 13 (5%)
(2%)Total Fat 2g
(1%)Saturated Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
(0%)Cholesterol 0mg
(1%)Sodium 15mg
(37%)Potassium 1291mg
Total Carbohydrate 60g
(22%)Dietary Fiber 5g
Sugars 44g
Sugar Alcohols 0g
(13%)Protein 6g
* Percent Daily Values are based on a 2,000 calorie diet.
Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods.
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The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2026.