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Food Guide

Cotswold

Varieties

Double Glouster is now made in both pasteurized and unpasteurized varieties. Traditional makers include Appleby, Quickes, and Smart. Cotswold is a type of Double Glouster to which chopped chives and onions have been added.

Preparation, Uses, & Tips

This is a fine multipurpose cheese that can be enjoyed on its own, or grated for melting. Try this on baked potatoes or meat pies.

Storing

Like most hard cheeses, this cheese can be stored for at least a month in the refrigerator.

Nutrition Highlights

Double Glouster cheese, 1 slice (1 oz.) 30g

Calories: 120
Protein: 7g
Carbohydrate: 0.0g
Total Fat: 10g
Fiber: 0.0g