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Chocolate-Dipped Cherry TreatsChocolate and fruit is a classic combination. Simple, elegant and delicious. Ingredients
Directions
Preparation Tip: Using a cherry pitting device, carefully remove the pit going through the cherry cross-ways rather than from top to bottom. This will allow the stem to remain intact. The hole in the middle of the cherry will be covered with chocolate when dipped. Nutrition FactsCalories 99 Calories from Fat 27 (27%) (5%)Total Fat 3g (10%)Saturated Fat 2g Polyunsaturated Fat 0g Monounsaturated Fat 0g (0%)Cholesterol 0mg (0%)Sodium 1mg (5%)Potassium 168mg Total Carbohydrate 19g (9%)Dietary Fiber 2g Sugars 10g Sugar Alcohols 0g (2%)Protein 1g * Percent Daily Values are based on a 2,000 calorie diet. Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods. Copyright © 2025 TraceGains, Inc. All rights reserved. Read our healthy recipe definitions. Learn more about TraceGains, the company. The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2025. |