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Grilled Honey-Soy Pork SteaksYou'll love this easy marinade made from pantry staples. Substitute any type of pork chop to suit what you have on hand. Ingredients
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Recipe courtesy of the National Pork Board Serving Suggestion: Serve with grilled corn on the cob and fresh fruit. Nutrition FactsCalories 230 Calories from Fat 145 (63%) (28%)Total Fat 18g (40%)Saturated Fat 8g Polyunsaturated Fat 1g Monounsaturated Fat 4g (22%)Cholesterol 65mg (7%)Sodium 170mg (11%)Potassium 380mg Total Carbohydrate 7g (1%)Dietary Fiber 0g Sugars 5g Sugar Alcohols 0g (34%)Protein 17g * Percent Daily Values are based on a 2,000 calorie diet. Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods. Copyright © 2025 TraceGains, Inc. All rights reserved. Read our healthy recipe definitions. Learn more about TraceGains, the company. The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2025. |