A-Z Indexes Food Health Guides
Health News |
Pesto Pasta with Garbanzo Beans and Olives![]() Kath Younger Vegetarian pasta made with pantry staples. Ingredients
Directions
Nutrition FactsCalories 720 Calories from Fat 179 (25%) (31%)Total Fat 20g (23%)Saturated Fat 5g Polyunsaturated Fat 1g Monounsaturated Fat 1g (5%)Cholesterol 15mg (39%)Sodium 931mg (15%)Potassium 535mg Total Carbohydrate 113g (21%)Dietary Fiber 5g Sugars 0g Sugar Alcohols 0g (59%)Protein 29g * Percent Daily Values are based on a 2,000 calorie diet. Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods. Copyright © 2026 TraceGains, Inc. All rights reserved. Read our healthy recipe definitions. Learn more about TraceGains, the company. The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2026. |