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Slow-Cooker Lamb and Fig StewLamb, yams, and figs add to the earthiness of this easy one-pot meal. Ingredients
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Nutrition FactsCalories 326 Calories from Fat 36 (11%) (6%)Total Fat 4g (7%)Saturated Fat 1g Polyunsaturated Fat 0g Monounsaturated Fat 2g (16%)Cholesterol 48mg (4%)Sodium 87mg (31%)Potassium 1074mg Total Carbohydrate 37g (20%)Dietary Fiber 5g Sugars 4g Sugar Alcohols 0g (40%)Protein 20g * Percent Daily Values are based on a 2,000 calorie diet. Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods. Copyright © 2025 TraceGains, Inc. All rights reserved. Read our healthy recipe definitions. Learn more about TraceGains, the company. The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2025. |