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Spaghetti Squash PastaAngie McGowan Shredded spaghetti squash stands in for pasta. Ingredients
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Nutrition FactsCalories 181 Calories from Fat 118 (65%) (21%)Total Fat 13g (29%)Saturated Fat 6g Polyunsaturated Fat 1g Monounsaturated Fat 5g (7%)Cholesterol 20mg (8%)Sodium 183mg (19%)Potassium 653mg Total Carbohydrate 15g (8%)Dietary Fiber 2g Sugars 1g Sugar Alcohols 0g (7%)Protein 4g * Percent Daily Values are based on a 2,000 calorie diet. Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods. Copyright © 2025 TraceGains, Inc. All rights reserved. Read our healthy recipe definitions. Learn more about TraceGains, the company. The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2025. |