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Lamb with Roasted Zucchini, Peppers, and Eggplant	California Salmon Burger

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(182) Search Results:

Apple-icious Lamb Kabobs (from American Lamb Board)

Apricot Lamb Won Tons (from American Lamb Board)

Arugula and White Bean Salad (from Delicious Living Magazine)

Asian Chicken Kabobs (from Canyon Ranch Cooks)

Asparagus Bruschetta (from California Asparagus Commission)

Avocado Tacos (from National Diabetes Education Program)

Baked Rice with Fresh Herbs

Balsamic and Rosemary-Scented Lamb Kabobs (from American Lamb Board)

Balsamic-Spiced Lamb Kabobs (from American Lamb Board)

Banana Berry Nog (from Delicious Living Magazine)

Basil Baked Cod Fillets (from National Fisheries Institute)

BBQ Pork Salad with Summer Fruits & Honey Balsamic Vinaigrette (from National Pork Board)

Black Bean and Chicken Salad

Blackberry Mint Bisque (from Delicious Living Magazine)

Blue Cheese Lamb Patties (from American Lamb Board)

Blueberry Almond Crepes (from US Highbush Blueberry Council)

Blueberry Oatmeal Breakfast Cake (from US Highbush Blueberry Council)

Braised Leg of Lamb with Preserved Lemons and Green Olives (from American Lamb Board)

Broiled Baby Zucchini Boats with Parmesan Crust (from Eat, Drink, and Weigh Less)

Cajun Lamb Loin Sandwiches with Grilled Onions and Horseradish Cream (from American Lamb Board)

California Cuisine Pizza (from National Chicken Council)

California Salmon Burger (from California Olive Board)

Caribbean Barbecued Pork Chops (from National Pork Board)