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Chickpea and Lentil Sauté with Apples and CurryAnjali Shah
Enjoy this spicy vegetarian spin on an Eastern-style curry. Ingredients
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Nutrition FactsCalories 294 Calories from Fat 47 (16%) (8%)Total Fat 5g (4%)Saturated Fat 1g Polyunsaturated Fat 1g Monounsaturated Fat 3g (0%)Cholesterol 0mg (22%)Sodium 523mg (16%)Potassium 576mg Total Carbohydrate 53g (47%)Dietary Fiber 12g Sugars 11g Sugar Alcohols 0g (23%)Protein 12g * Percent Daily Values are based on a 2,000 calorie diet. Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods. Copyright © 2024 TraceGains, Inc. All rights reserved. Read our healthy recipe definitions. Learn more about TraceGains, the company. The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024. |