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Rosemary Grilled Lamb Loin Chops with Cranberry and Peppered Apple RelishCranberries, apples, and balsamic vinegar are a colorful accompaniment to the rosemary lamb chops. Ingredients
Directions
Defrosting Lamb: Thaw frozen lamb in the refrigerator overnight or for faster thawing, use a microwave oven, following the manufacturer's directions. Do not thaw frozen lamb at room temperature. Nutrition FactsCalories 505 Calories from Fat 364 (72%) (63%)Total Fat 41g (74%)Saturated Fat 15g Polyunsaturated Fat 3g Monounsaturated Fat 20g (28%)Cholesterol 84mg (27%)Sodium 648mg (10%)Potassium 354mg Total Carbohydrate 17g (10%)Dietary Fiber 2g Sugars 10g Sugar Alcohols 0g (38%)Protein 19g * Percent Daily Values are based on a 2,000 calorie diet. Nutrition facts are calculated by a food expert using nutritional values provided by the USDA for common products used as recipe ingredients. Actual nutritional values may differ depending on the amounts or products used and can be affected by cooking methods. Copyright © 2024 TraceGains, Inc. All rights reserved. Read our healthy recipe definitions. Learn more about TraceGains, the company. The information presented here is for informational purposes only and was created by a team of US–registered dietitians and food experts. Consult your doctor, practitioner, and/or pharmacist for any health problem and before using any supplements, making dietary changes, or before making any changes in prescribed medications. Information expires December 2024. |